Multiflaked Pastry with Cream and Pistachio Filling
Sobiyett with pistachios consists of 13 layers of yuft. It contains semolina and plenty of peanuts. The classic baklava is ready in less time than in the oven. Cooked at 170 degrees.
Shelf Life: 5 Days
Content: Powder sugar, drinking water, wheat flour, plain oil, sterilized milk, Pistachio, wheat starch, grits, eggs, table salt.
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